Please use this identifier to cite or link to this item: http://hdl.handle.net/1942/27034
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dc.contributor.advisorRAMAEKERS, Katrien-
dc.contributor.authorSenden, Udo-
dc.date.accessioned2018-10-03T10:04:15Z-
dc.date.available2018-10-03T10:04:15Z-
dc.date.issued2018-
dc.identifier.urihttp://hdl.handle.net/1942/27034-
dc.format.mimetypeApplication/pdf-
dc.languagenl-
dc.publisherUHasselt-
dc.titleAnalysis of freshness of products: case study AB Inbev-
dc.typeTheses and Dissertations-
local.format.pages0-
local.bibliographicCitation.jcatT2-
dc.description.notesmaster in de toegepaste economische wetenschappen: handelsingenieur-operationeel management en logistiek-
local.type.specifiedMaster thesis-
item.fullcitationSenden, Udo (2018) Analysis of freshness of products: case study AB Inbev.-
item.fulltextWith Fulltext-
item.accessRightsOpen Access-
item.contributorSenden, Udo-
Appears in Collections:Master theses
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