Please use this identifier to cite or link to this item: http://hdl.handle.net/1942/4464
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dc.contributor.authorCOLLEN, Jacques-
dc.date.accessioned2007-12-20T15:49:40Z-
dc.date.available2007-12-20T15:49:40Z-
dc.date.issued1999-
dc.identifier.citationASG-mededelingsblad en verzamelde opstellen, 17(4), p.17 - 27-
dc.identifier.urihttp://hdl.handle.net/1942/4464-
dc.titleIdentiteitsbehoud bij een toenemende professionalisering in de bierwereld-
dc.typeJournal Contribution-
dc.identifier.epage27-
dc.identifier.issue4-
dc.identifier.spage17-
dc.identifier.volume17-
local.type.specifiedArticle-
dc.bibliographicCitation.oldjcat-
item.fulltextNo Fulltext-
item.accessRightsClosed Access-
item.contributorCOLLEN, Jacques-
item.fullcitationCOLLEN, Jacques (1999) Identiteitsbehoud bij een toenemende professionalisering in de bierwereld. In: ASG-mededelingsblad en verzamelde opstellen, 17(4), p.17 - 27.-
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