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http://hdl.handle.net/1942/15925
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DC Field | Value | Language |
---|---|---|
dc.contributor.author | EGGHE, Leo | - |
dc.date.accessioned | 2013-10-30T11:02:03Z | - |
dc.date.available | 2013-10-30T11:02:03Z | - |
dc.date.issued | 2013 | - |
dc.identifier.citation | GENETICS AND MOLECULAR RESEARCH, 12 (2), p. 1984-1986 | - |
dc.identifier.issn | 1676-5680 | - |
dc.identifier.uri | http://hdl.handle.net/1942/15925 | - |
dc.description.abstract | The relative h-index, proposed by L.A.S. Dias, is not useful to compare the scientific performance of researchers. This is shown by examples. More adequate alternatives include the g-index and the R-index. | - |
dc.language.iso | en | - |
dc.subject.other | Hirsch index; h-index; Relative h-index; g-index; R-index | - |
dc.title | Comments on the article "Relative h-index to compare the scientific performance of researchers" by L.A.S. Dias | - |
dc.type | Journal Contribution | - |
dc.identifier.epage | 1986 | - |
dc.identifier.issue | 2 | - |
dc.identifier.spage | 1984 | - |
dc.identifier.volume | 12 | - |
local.bibliographicCitation.jcat | A1 | - |
local.type.refereed | Refereed | - |
local.type.specified | Article | - |
dc.identifier.doi | 10.4238/2013.June.13.8 | - |
dc.identifier.isi | 000331603100019 | - |
item.fullcitation | EGGHE, Leo (2013) Comments on the article "Relative h-index to compare the scientific performance of researchers" by L.A.S. Dias. In: GENETICS AND MOLECULAR RESEARCH, 12 (2), p. 1984-1986. | - |
item.validation | ecoom 2015 | - |
item.accessRights | Open Access | - |
item.fulltext | With Fulltext | - |
item.contributor | EGGHE, Leo | - |
crisitem.journal.issn | 1676-5680 | - |
crisitem.journal.eissn | 1676-5680 | - |
Appears in Collections: | Research publications |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
Comments on the article “Relative h-index to compare the scientific performance of.pdf Restricted Access | 250.46 kB | Adobe PDF | View/Open Request a copy | |
corrD 2.pdf | 144.08 kB | Adobe PDF | View/Open |
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