Please use this identifier to cite or link to this item: http://hdl.handle.net/1942/27581
Title: Transport mode choice and body mass index: Cross-sectional and longitudinal evidence from a European-wide study.
Authors: DONS, Evi 
Rojas-Ruedac, David
Anaya-Boig, Esther
Avila-Palenciac, Ione
Brand, Christian
Cole-Hunter, Tom
de Nazelle, Audrey
Eriksson, Ulf
Gaupp-Berghausen, Mailin
Gerike, Regine
Kahlmeier, Sonja
LAEREMANS, Michelle 
Muellerc, Natalie
NAWROT, Tim 
Nieuwenhuijsen, Mark J.
Orjuela, Juan Pablo
Racioppi, Francesca
Raser, Elisabeth
Standaert, Arnout
INT PANIS, Luc 
Götschil, Thomas
Issue Date: 2018
Source: ENVIRONMENT INTERNATIONAL, 119, p. 109-116
Abstract: Background: In the fight against rising overweight and obesity levels, and unhealthy urban environments, the renaissance of active mobility (cycling and walking as a transport mode) is encouraging. Transport mode has been shown to be associated to body mass index (BMI), yet there is limited longitudinal evidence demonstrating causality. We aimed to associate transport mode and BMI cross-sectionally, but also prospectively in the first ever European-wide longitudinal study on transport and health. Methods: Data were from the PASTA project that recruited adults in seven European cities (Antwerp, Barcelona, London, Oerebro, Rome, Vienna, Zurich) to complete a series of questionnaires on travel behavior, physical activity levels, and BMI. To assess the association between transport mode and BMI as well as change in BMI we performed crude and adjusted linear mixed-effects modeling for cross-sectional (n = 7380) and longitudinal (n = 2316) data, respectively. Results: Cross-sectionally, BMI was 0.027 kg/m2 (95%CI 0.015 to 0.040) higher per additional day of car use per month. Inversely, BMI was −0.010 kg/m2 (95%CI −0.020 to −0.0002) lower per additional day of cycling per month. Changes in BMI were smaller in the longitudinal within-person assessment, however still statistically significant. BMI decreased in occasional (less than once per week) and non-cyclists who increased cycling (−0.303 kg/m2 , 95%CI −0.530 to −0.077), while frequent (at least once per week) cyclists who stopped cycling increased their BMI (0.417 kg/m2 , 95%CI 0.033 to 0.802). Conclusions: Our analyses showed that people lower their BMI when starting or increasing cycling, demonstrating the health benefits of active mobility.
Keywords: Body mass index; BMI; Physical activity; Active mobility; Walking; Cycling
Document URI: http://hdl.handle.net/1942/27581
ISSN: 0160-4120
e-ISSN: 1873-6750
DOI: 10.1016/j.envint.2018.06.023
ISI #: 000444918100011
Category: A1
Type: Journal Contribution
Validations: ecoom 2019
Appears in Collections:Research publications

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