Please use this identifier to cite or link to this item: http://hdl.handle.net/1942/37378
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dc.contributor.authorDOUCE, Lieve-
dc.date.accessioned2022-06-01T09:58:18Z-
dc.date.available2022-06-01T09:58:18Z-
dc.date.issued2022-
dc.date.submitted2022-05-03T12:47:12Z-
dc.identifier.citationSustainability, 14 (9) (Art N° 5495)-
dc.identifier.urihttp://hdl.handle.net/1942/37378-
dc.description.abstractAmbient light is inherent in the store environment, making research on the interaction effects between light and other atmospheric cues crucial to understanding how the store environment can affect consumers. This study extends existing research on multisensory congruity effects between atmospheric cues by examining whether multiple sensory associations (i.e., warmth and brightness) of ambient cues (i.e., light and scent) must match to create positive effects on consumer evaluations and behavior or whether a match of only one sensory association is sufficient. Previous research operationalized multisensory congruity primarily via the match on one specific association; however, the results of our two studies show that matching ambient light and scent (compared to a mismatch between the stimuli or compared to only one ambient cue) only led to enhanced evaluations and approach behavior when these stimuli were matched on both their perceived association with a warm or cold temperature and with a dim or bright illuminance level. Our research supports the importance of perceiving the store environment holistically and suggests that the description and selection of an atmospheric cue to create positive congruity effects on consumer evaluations and behavior is quite complex.-
dc.description.sponsorshipThis research received no external funding.-
dc.language.isoen-
dc.publisherMDPI-
dc.rights2022 by the author. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https:// creativecommons.org/licenses/by/ 4.0/).-
dc.subject.otherstore atmospherics-
dc.subject.othermultisensory congruity-
dc.subject.otherambient light-
dc.subject.otherambient scent-
dc.subject.otherconsumer evaluations-
dc.titleThe Effect of High, Partial, and Low Multisensory Congruity between Light and Scent on Consumer Evaluations and Approach Behavior-
dc.typeJournal Contribution-
dc.identifier.issue9-
dc.identifier.volume14-
local.format.pages25-
local.bibliographicCitation.jcatA1-
local.publisher.placeST ALBAN-ANLAGE 66, CH-4052 BASEL, SWITZERLAND-
local.type.refereedRefereed-
local.type.specifiedArticle-
local.bibliographicCitation.artnr5495-
dc.identifier.doi10.3390/su14095495-
dc.identifier.isi000794391300001-
local.provider.typePdf-
local.uhasselt.internationalno-
item.validationecoom 2023-
item.contributorDOUCE, Lieve-
item.accessRightsOpen Access-
item.fullcitationDOUCE, Lieve (2022) The Effect of High, Partial, and Low Multisensory Congruity between Light and Scent on Consumer Evaluations and Approach Behavior. In: Sustainability, 14 (9) (Art N° 5495).-
item.fulltextWith Fulltext-
crisitem.journal.eissn2071-1050-
Appears in Collections:Research publications
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