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http://hdl.handle.net/1942/39953
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DC Field | Value | Language |
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dc.contributor.author | TOSHIKI, Kaihara | - |
dc.contributor.author | FALTER, Maarten | - |
dc.contributor.author | SCHERRENBERG, Martijn | - |
dc.contributor.author | XU, Linqi | - |
dc.contributor.author | Maes, Jana | - |
dc.contributor.author | Meesen, Elise | - |
dc.contributor.author | DENDALE, Paul | - |
dc.date.accessioned | 2023-04-20T13:41:29Z | - |
dc.date.available | 2023-04-20T13:41:29Z | - |
dc.date.issued | 2023 | - |
dc.date.submitted | 2023-04-05T14:26:46Z | - |
dc.identifier.citation | Digital Health, 9 (Art N° 20552076231164101) | - |
dc.identifier.uri | http://hdl.handle.net/1942/39953 | - |
dc.description.abstract | Objective: In a secondary prevention of coronary artery disease (CAD), nutritional management is an integral part of lifestyle optimisation. However, few studies have investigated the potential of remote nutritional follow-up using digital solutions. This study investigates the effectiveness of a smartphone application for nutrition education and feedback with pictures of meals by a dietitian for patients with CAD. Methods: Sixty participants with CAD were randomised to either a TeleDiet group or a control group. Participants in the TeleDiet group participated in dietary education using a messaging application. The primary outcome was the change of the Mediterranean diet score (MedDietScore). The Nutrition-Score, a modification of the MedDietScore, blood tests (blood lipids, blood glucose and kidney function), body mass index, self-efficacy, medication adherence and health-related quality of life during the observation period were analysed as secondary outcomes. Results: Sixty participants participated in the study. The difference in the MedDietScore in the TeleDiet group was greater than in the control group, but not significant (2.0 [-1.0, 4.0] vs. 0.0 [-3.0, 1.5], p = 0.066). The difference in the Nutrition-Score in the TeleDiet group was significantly greater than in the control group (3.0 [1.0, 3.5] vs. 0.0 [-3.0, 2.0], p = 0.029). Nutrition knowledge of the TeleDiet group improved significantly compared to the control group (1.9 +/- 1.7 vs. 0.8 +/- 2.1, p = 0.048). Conclusions: A feedback system using a simple messaging application that allows patients with CAD to simply send a picture of their food has a positive effect on nutrition knowledge. It could be a hint for the implementation of the Mediterranean diet. | - |
dc.description.sponsorship | The authors disclosed receipt of the following financial support for the research, authorship, and/or publication of this article: This study received funding by Daiichi-Sankyo, Inc. PD received funding through the Horizons 2020 CoroPrevention project, project number 848056. MF received funding through the Flanders Research Foundation FWO, file number 1SE1222N | - |
dc.language.iso | en | - |
dc.publisher | SAGE PUBLICATIONS LTD | - |
dc.rights | The Author(s) 2023. Creative Commons NonCommercial-NoDerivs CC BY-NC-ND: This article is distributed under the terms of the Creative Commons AttributionNonCommercial-NoDerivs 4.0 License (https://creativecommons.org/licenses/by-nc-nd/4.0/) which permits non-commercial use, reproduction and distribution of the work as published without adaptation or alteration, without further permission provided the original work is attributed as specified on the SAGE and Open Access page (https://us.sagepub.com/en-us/nam/open-access-at-sage). | - |
dc.subject.other | Dietary follow-up | - |
dc.subject.other | Dietary follow-up | - |
dc.subject.other | nutrition | - |
dc.subject.other | nutrition | - |
dc.subject.other | secondary prevention | - |
dc.subject.other | secondary prevention | - |
dc.subject.other | coronary artery disease | - |
dc.subject.other | coronary artery disease | - |
dc.subject.other | telerehabilitation | - |
dc.subject.other | telerehabilitation | - |
dc.subject.other | MedDietScore | - |
dc.subject.other | MedDietScore | - |
dc.title | The impact of dietary education and counselling with a smartphone application on secondary prevention of coronary artery disease: A randomised controlled study (the TeleDiet study) | - |
dc.type | Journal Contribution | - |
dc.identifier.volume | 9 | - |
local.format.pages | 10 | - |
local.bibliographicCitation.jcat | A1 | - |
dc.description.notes | Kaihara, T (corresponding author), St Marianna Univ, Dept Internal Med, Div Cardiol, Sch Med, 2-16-1 Sugao,Miyamae Ku, Kawasaki 2168511, Japan. | - |
dc.description.notes | tk-presen2@marianna-u.ac.jp | - |
local.publisher.place | 1 OLIVERS YARD, 55 CITY ROAD, LONDON EC1Y 1SP, ENGLAND | - |
local.type.refereed | Refereed | - |
local.type.specified | Article | - |
local.bibliographicCitation.artnr | 20552076231164101 | - |
local.type.programme | H2020 | - |
local.relation.h2020 | 848056 | - |
dc.identifier.doi | 10.1177/20552076231164101 | - |
dc.identifier.pmid | 36960029 | - |
dc.identifier.isi | 000950945100001 | - |
local.provider.type | wosris | - |
local.description.affiliation | [Kaihara, Toshiki; Falter, Maarten; Scherrenberg, Martijn; Xu, Linqi; Dendale, Paul] Jessa Hosp, Heart Ctr Hasselt, Hasselt, Belgium. | - |
local.description.affiliation | [Kaihara, Toshiki; Falter, Maarten; Scherrenberg, Martijn; Xu, Linqi; Maes, Jana; Meesen, Elise; Dendale, Paul] Univ Hasselt, Fac Med & Life Sci Human Comp Interact & Ehlth, Diepenbeek, Belgium. | - |
local.description.affiliation | [Kaihara, Toshiki] St Marianna Univ, Dept Internal Med, Div Cardiol, Sch Med, Kawasaki, Japan. | - |
local.description.affiliation | [Falter, Maarten] KULeuven, Fac Med, Leuven, Belgium. | - |
local.description.affiliation | [Scherrenberg, Martijn] Univ Antwerp, Fac Med, Antwerp, Belgium. | - |
local.description.affiliation | [Xu, Linqi] Jilin Univ, Sch Nursing, Changchun, Peoples R China. | - |
local.description.affiliation | [Kaihara, Toshiki] St Marianna Univ, Dept Internal Med, Div Cardiol, Sch Med, 2-16-1 Sugao,Miyamae Ku, Kawasaki 2168511, Japan. | - |
local.uhasselt.international | yes | - |
item.fulltext | With Fulltext | - |
item.fullcitation | TOSHIKI, Kaihara; FALTER, Maarten; SCHERRENBERG, Martijn; XU, Linqi; Maes, Jana; Meesen, Elise & DENDALE, Paul (2023) The impact of dietary education and counselling with a smartphone application on secondary prevention of coronary artery disease: A randomised controlled study (the TeleDiet study). In: Digital Health, 9 (Art N° 20552076231164101). | - |
item.contributor | TOSHIKI, Kaihara | - |
item.contributor | FALTER, Maarten | - |
item.contributor | SCHERRENBERG, Martijn | - |
item.contributor | XU, Linqi | - |
item.contributor | Maes, Jana | - |
item.contributor | Meesen, Elise | - |
item.contributor | DENDALE, Paul | - |
item.accessRights | Open Access | - |
crisitem.journal.issn | 2055-2076 | - |
crisitem.journal.eissn | 2055-2076 | - |
Appears in Collections: | Research publications |
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The impact of dietary education and counselling with a smartphone application on secondary prevention of coronary artery disease_ A randomised controlled study (the TeleDiet study).pdf | Published version | 969.51 kB | Adobe PDF | View/Open |
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