Please use this identifier to cite or link to this item: http://hdl.handle.net/1942/46379
Title: Optimal delivery of enteral protein in the critically ill: A protocol for a systematic review and meta-analysis of randomised controlled trials
Authors: Summers, Matthew J.
Bels, Julia L. M.
Karahalios, Amalia
Presneill, Jeffrey J.
Plummer, Mark P.
Lee, Zheng-Yii
Heyland, Daren K.
MESOTTEN, Dieter 
Stoppe, Christian
van de Poll, Marcel C. G.
Deane, Adam M.
Chapple, Lee-anne S.
Issue Date: 2025
Publisher: ELSEVIER
Source: Clinical nutrition ESPEN, 68 , p. 375 -381
Abstract: Background: The optimal dose of enteral protein to deliver during critical illness remains uncertain. International clinical practice guidelines recommend protein targets ranging from 1.2 to 2.0 g/kg body weight/day, which is greater than the amount recommended in health. This protocol details the conduct of a systematic review and meta-analysis to evaluate the effect of enteral protein delivered within the international recommended guidelines (1.2-2.0 g/kg/day) compared to less than international recommended guidelines (<1.2 g/kg/day) on mortality and morbidity outcomes. Methods: A systematic review and meta-analysis will be undertaken in accordance with the Cochrane Handbook for Systematic Reviews of Interventions and the Preferred Reporting Items for Systematic reviews and Meta-Analyses (PRISMA) 2020 statement. A comprehensive literature search of studies indexed in MEDLINE, EMBASE, CINAHL and Cochrane Central Register of Controlled Trials will be conducted. Studies will be included if they are randomised controlled trials (RCTs) enrolling adult critically ill patients comparing predominately enteral protein delivery with one arm receiving 1.2-2.0 g/kg/day protein/kg/day ('greater protein') and another arm receiving <1.2 g protein/kg/day ('lesser protein'). Two independent reviewers will perform title and full text screening for study inclusion, extract data from included studies, and assess study quality using the Cochrane Risk of Bias 2 tool. The primary outcome will be mortality at 90 days. Secondary outcomes will be clinical (infectious complications, and durations of ICU and hospital stays and mechanical ventilation), patient-centred (discharge destination, physical function and quality of life) and muscle (muscle mass, strength) outcomes. Results:Random-effects meta-analysis will be fitted for all outcomes, and, for the primary outcome, risk ratios will be pooled using a random-effects meta-analysis model and pooled treatment effect presented as risk ratio (95% Confidence Interval). Conclusions:This systematic review and meta-analysis will compile data to determine whether out-comes are optimised with greater or lesser amounts of enteral protein delivered during critical illness.Systematic review registration:CRD42025547923.(c) 2025 The Author(s). Published by Elsevier Ltd on behalf of European Society for Clinical Nutrition and Metabolism. This is an open access article under the CC BY license (http://creativecommons.org/license s/by/4.0/).
Notes: Summers, MJ (corresponding author), Univ Adelaide, North Terrace, Adelaide, Australia.
Matthew.summers@adelaide.edu.au
Keywords: Critical illness;Met-analysis;Nutrition;Protein;Randomized controlled trials
Document URI: http://hdl.handle.net/1942/46379
ISSN: 2405-4577
e-ISSN: 2405-4577
DOI: 10.1016/j.clnesp.2025.05.034
ISI #: 001507959100001
Rights: 2025 The Author(s). Published by Elsevier Ltd on behalf of European Society for Clinical Nutrition and Metabolism. This is an open access article under the CC BY license (http://creativecommons.org/licenses/by/4.0/)
Category: A1
Type: Journal Contribution
Appears in Collections:Research publications

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