Please use this identifier to cite or link to this item: http://hdl.handle.net/1942/49515
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dc.contributor.authorVan Meulebroek, Lieven-
dc.contributor.authorGhyselinck, Jonas-
dc.contributor.authorVan Elst, Dries-
dc.contributor.authorDuysburgh, Cindy-
dc.contributor.authorGessner, Andre-
dc.contributor.authorTHAS, Olivier-
dc.contributor.authorMarzorati, Massimo-
dc.date.accessioned2026-07-03T09:42:01Z-
dc.date.available2026-07-03T09:42:01Z-
dc.date.issued2026-
dc.date.submitted2026-07-03T09:19:53Z-
dc.identifier.citationFood research international, 227 (Art N° 118172)-
dc.identifier.urihttp://hdl.handle.net/1942/49515-
dc.description.abstractThe gut microbiome plays a significant role in host physiology, both in health and disease. Assessment of changes in microbial metabolites beyond short-chain fatty acids (SCFAs) following probiotic supplementation may identify additional metabolic pathways that are activated or suppressed in response to probiotics. This study assessed changes in microbial metabolites in healthy and dysbiosed microbiomes following supplementation with SymproveTM, a multistrain probiotic, using the Colon-on-a-plate (R) miniaturized short-term batch fermentation system with a fractional factorial design. The fecal microbiome from 10 healthy human donors was evaluated under healthy and dysbiosed (enterotoxigenic Escherichia coli infection and/or low-, medium-, or high-dose antibiotics) conditions. Samples were supplemented with SymproveTM or water (control) and evaluated for microbial metabolites at 24 h and 48 h using untargeted metabolic fingerprinting, capillary gas chromatography, and targeted metabolic profiling. Favorable impacts were observed with SymproveTM supplementation across the different antibiotic doses. SCFA levels (acetate, propionate, butyrate) were significantly increased and levels of branched SCFAs were significantly decreased with SymproveTM supplementation versus control in both the healthy and dysbiosed populations. Significant increases and decreases in several other microbial metabolites were also observed with SymproveTM, many of which could be considered to have beneficial effects on intestinal inflammation, intestinal barrier health, and the gut-brain axis. SymproveTM supplementation significantly affected microbial metabolism, with many of the observed changes being considered positive for human health. Importantly, these benefits were shown not only in healthy fecal microbiomes, but also in fecal microbiomes with in vitro antibiotic-induced dysbiosis, showing therapeutic potential.-
dc.description.sponsorshipThe authors thank Sarah Bubeck, PhD, of Bubeck Scientific Communications for providing writing support.-
dc.language.isoen-
dc.publisherELSEVIER-
dc.rights2026 The Authors. Published by Elsevier Ltd. This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/bync-nd/4.0/).-
dc.subject.otherColon-on-a-plate (R)-
dc.subject.otherLA-REIMS-
dc.subject.otherShort-chain fatty acids-
dc.subject.otherLacticaseibacillus acidophilus-
dc.subject.otherLactiplantibacillus plantarum-
dc.subject.otherLacticaseibacillus rhamnosus-
dc.subject.otherEnterococcus faecium-
dc.titleThe impact of SymproveTM multi-strain probiotic on enterotoxigenic Escherichia coli- or antibiotic-induced gut microbiome dysbiosis using high-throughput in vitro screening-
dc.typeJournal Contribution-
dc.identifier.volume227-
local.format.pages11-
local.bibliographicCitation.jcatA1-
dc.description.notesMarzorati, M (corresponding author), ProDigest, Technol Pk 82, B-9052 Zwijnaarde, Belgium.-
dc.description.notesMassimo.Marzorati@ProDigest.eu-
local.publisher.placeRADARWEG 29, 1043 NX AMSTERDAM, NETHERLANDS-
local.type.refereedRefereed-
local.type.specifiedArticle-
local.bibliographicCitation.artnr118172-
dc.identifier.doi10.1016/j.foodres.2025.118172-
dc.identifier.pmid41652742-
dc.identifier.isi001663030700002-
local.provider.typewosris-
local.description.affiliation[Van Meulebroek, Lieven; Ghyselinck, Jonas; Van Elst, Dries; Duysburgh, Cindy; Marzorati, Massimo] ProDigest, Technol Pk 82, B-9052 Zwijnaarde, Belgium.-
local.description.affiliation[Van Meulebroek, Lieven] Univ Ghent, Fac Vet Sci, Lab Integrat Metabol LIMET, Salisburylaan 133, B-9820 Merelbeke, Belgium.-
local.description.affiliation[Gessner, Andre] Univ Hosp Regensburg, Inst Clin Microbiol & Hyg, Franz Josef-Strauss Allee 11, D-93053 Regensburg, Germany.-
local.description.affiliation[Thas, Olivier] Univ Hasselt, Data Sci Inst, I Biostat, Fac Sci, Agoralaan Bldg D, B-3590 Diepenbeek, Belgium.-
local.description.affiliation[Thas, Olivier] Univ Ghent, Dept Math Comp Sci & Stat, Fac Sci, Krijgslaan 281, B-9000 Ghent, Belgium.-
local.description.affiliation[Marzorati, Massimo] Univ Ghent, Fac Biosci Engn, Ctr Microbial Ecol & Technol CMET, Coupure Links 653, B-9000 Ghent, Belgium.-
local.uhasselt.internationalyes-
item.fullcitationVan Meulebroek, Lieven; Ghyselinck, Jonas; Van Elst, Dries; Duysburgh, Cindy; Gessner, Andre; THAS, Olivier & Marzorati, Massimo (2026) The impact of SymproveTM multi-strain probiotic on enterotoxigenic Escherichia coli- or antibiotic-induced gut microbiome dysbiosis using high-throughput in vitro screening. In: Food research international, 227 (Art N° 118172).-
item.fulltextWith Fulltext-
item.accessRightsOpen Access-
item.contributorVan Meulebroek, Lieven-
item.contributorGhyselinck, Jonas-
item.contributorVan Elst, Dries-
item.contributorDuysburgh, Cindy-
item.contributorGessner, Andre-
item.contributorTHAS, Olivier-
item.contributorMarzorati, Massimo-
crisitem.journal.issn0963-9969-
crisitem.journal.eissn1873-7145-
Appears in Collections:Research publications
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