Please use this identifier to cite or link to this item:
http://hdl.handle.net/1942/5436
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | DE GROOTE, Patrick | - |
dc.date.accessioned | 2007-12-20T15:58:45Z | - |
dc.date.available | 2007-12-20T15:58:45Z | - |
dc.date.issued | 2000 | - |
dc.identifier.citation | ASG-mededelingsblad en verzamelde opstellen, 18(2). p. 55-67 | - |
dc.identifier.uri | http://hdl.handle.net/1942/5436 | - |
dc.language.iso | en | - |
dc.title | Inventarisatie van de Belgische gastronomie | - |
dc.type | Journal Contribution | - |
dc.identifier.epage | 67 | - |
dc.identifier.issue | 2 | - |
dc.identifier.spage | 55 | - |
dc.identifier.volume | 18 | - |
local.bibliographicCitation.jcat | A3 | - |
local.type.refereed | Non-Refereed | - |
dc.bibliographicCitation.oldjcat | A4 | - |
item.fulltext | No Fulltext | - |
item.contributor | DE GROOTE, Patrick | - |
item.accessRights | Closed Access | - |
item.fullcitation | DE GROOTE, Patrick (2000) Inventarisatie van de Belgische gastronomie. In: ASG-mededelingsblad en verzamelde opstellen, 18(2). p. 55-67. | - |
Appears in Collections: | Research publications |
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