Please use this identifier to cite or link to this item:
http://hdl.handle.net/1942/5585Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | VINCK, Jan | - |
| dc.date.accessioned | 2007-12-20T16:00:08Z | - |
| dc.date.available | 2007-12-20T16:00:08Z | - |
| dc.date.issued | 1999 | - |
| dc.identifier.citation | Nutrition et santé. | - |
| dc.identifier.uri | http://hdl.handle.net/1942/5585 | - |
| dc.language.iso | en | - |
| dc.publisher | Leuven Garant 1999 | - |
| dc.title | Plans d'action concrets afin d'atteindre les objectifs de recommendations pour les graisses, les fibres et autres nutrients | - |
| dc.type | Book Section | - |
| local.type.specified | Book Section | - |
| dc.bibliographicCitation.oldjcat | B2 | - |
| local.bibliographicCitation.btitle | Nutrition et santé | - |
| item.fullcitation | VINCK, Jan (1999) Plans d'action concrets afin d'atteindre les objectifs de recommendations pour les graisses, les fibres et autres nutrients. In: Nutrition et santé.. | - |
| item.fulltext | No Fulltext | - |
| item.contributor | VINCK, Jan | - |
| item.accessRights | Closed Access | - |
| Appears in Collections: | Research publications | |
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