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http://hdl.handle.net/1942/5976| Title: | Eindrapport GEIE-Euroterroir: 85 voedingshistorische beschrijvingen voor Brussel en Vlaanderen, in opdracht van het Centre national des arts culinaires (CNAC) te Parijs en de Europese DG VI-Commissie, december 1995 | Authors: | COLLEN, Jacques | Issue Date: | 1995 | Document URI: | http://hdl.handle.net/1942/5976 | Type: | Book |
| Appears in Collections: | Non-affiliated authors |
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