Please use this identifier to cite or link to this item: http://hdl.handle.net/1942/7208
Full metadata record
DC FieldValueLanguage
dc.contributor.authorOna, O.-
dc.contributor.authorSMETS, Ilse-
dc.contributor.authorGysegom, P.-
dc.contributor.authorBernaerts, K.-
dc.contributor.authorvan Impe, J.-
dc.contributor.authorPrinsen, E.-
dc.contributor.authorVanderleyden, J.-
dc.date.accessioned2007-12-20T16:14:03Z-
dc.date.available2007-12-20T16:14:03Z-
dc.date.issued2003-
dc.identifier.citationSymbiosis, 35(1-3). p. 199-208-
dc.identifier.issn0334-5114-
dc.identifier.urihttp://hdl.handle.net/1942/7208-
dc.description.abstractThis study reports on qualitative and quantitative aspects of indole-3-acetic acid (IAA) production of Azospirillum brasilense Sp7. Hereto, micro-aerobic batch cultures of Azospirillum were conducted in minimal medium with malate as the sole carbon source at different pH values (in the range of common soil pH values) in a controlled bioreactor. Biomass, malate, IAA concentrations as well as tryptophan (Trp) and anthranilate (AA) concentrations were measured. Irrespective of the imposed pH conditions, the kinetics of malate consumption and biomass accumulation are similar and can be modeled with a system of mass balance equations in which Monod type kinetics are assumed. Significant amounts of IAA are secreted only after a lag of several hours when malate gets depleted. The experiments illustrate that, while pH has no effect on this lag time, it has a significant effect on the amount of IAA produced. Furthermore, at the onset of IAA production, tryptophan also starts to accumulate in the medium while anthranilate is at its minimum value.-
dc.language.isoen-
dc.publisherINT SCIENCE SERVICES/BALABAN PUBLISHERS-
dc.subject.otherAzospirillum brasilense; pH; indole-3-acetic acid; bioreactor-
dc.titleThe effect of pH on indole-3-acetic acid (IAA) biosynthesis of Azospirillum brasilense Sp7-
dc.typeJournal Contribution-
dc.identifier.epage208-
dc.identifier.issue1-3-
dc.identifier.spage199-
dc.identifier.volume35-
local.bibliographicCitation.jcatA1-
local.type.refereedRefereed-
local.type.specifiedArticle-
dc.bibliographicCitation.oldjcatA1-
dc.identifier.isi000182501300014-
item.fullcitationOna, O.; SMETS, Ilse; Gysegom, P.; Bernaerts, K.; van Impe, J.; Prinsen, E. & Vanderleyden, J. (2003) The effect of pH on indole-3-acetic acid (IAA) biosynthesis of Azospirillum brasilense Sp7. In: Symbiosis, 35(1-3). p. 199-208.-
item.contributorOna, O.-
item.contributorSMETS, Ilse-
item.contributorGysegom, P.-
item.contributorBernaerts, K.-
item.contributorvan Impe, J.-
item.contributorPrinsen, E.-
item.contributorVanderleyden, J.-
item.accessRightsClosed Access-
item.fulltextNo Fulltext-
crisitem.journal.issn0334-5114-
crisitem.journal.eissn1878-7665-
Appears in Collections:Research publications
Show simple item record

WEB OF SCIENCETM
Citations

22
checked on May 2, 2024

Page view(s)

28
checked on Jun 14, 2023

Google ScholarTM

Check


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.