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http://hdl.handle.net/1942/30601| Title: | Dietary carnosine intake improves outcomes in Experimental Autoimmune Encephalomyelitis | Authors: | SPAAS, Jan FRANSSEN, Wouter VANMIERLO, Tim BOGIE, Jeroen Derave, W. OP 'T EIJNDE, Bert |
Issue Date: | 2019 | Publisher: | WILEY | Source: | GLIA, 67 , p. E568 -E569 | Document URI: | http://hdl.handle.net/1942/30601 | ISI #: | WOS:000502867403061 | Category: | M | Type: | Journal Contribution |
| Appears in Collections: | Research publications |
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