Development of a quantitative microbial risk assessment to evaluate zoonotic risks in Belgium: human salmonellosis through household consumption of minced pork meat

Please use this identifier to cite or link to this item: http://hdl.handle.net/1942/9629

Title:	Development of a quantitative microbial risk assessment to evaluate zoonotic risks in Belgium: human salmonellosis through household consumption of minced pork meat
Authors:	Messens, Winy BOLLAERTS, Kaatje Delhalle, L. AERTS, Marc Van der Stede, Y. Quoilin, S. De Busser, E. Dewulf, J. Maes, Dominiek Boone, I. Mintiens, K. Grijspeerdt, K.
Issue Date:	2008
Source:	Boyens, F. & Pasmans, F. (Ed.) First Belgian Symposium on Salmonella Research and Control in Pigs, Book of proceedings. p. 43-47.
Document URI:	http://hdl.handle.net/1942/9629
ISBN:	9789058641434
Category:	C1
Type:	Proceedings Paper
Appears in Collections:	Research publications

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